goossensbelgianchocolates.com
Chocolate Cake - The Best Artisan Luxury Belgian Chocolates
Serves 8 Ingredients: 125 g soft butter 125 g powdered sugar 80 g molten chocolate 2 eggs (A2, eggs of 60 grams each) 125 g self raising flour 10 g cocoa powder Preparation: – Mix the butter and the sugar and beat into a white mixture. – Add the chocolate, eggs and the pith of […]
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