Belgian Craftmanship since 1955, making the Finest Gourmet Belgian Chocolates

Chocolatier Goossens has been designing exquisite, unique creations using proprietary signature chocolates and the purest natural ingredients. Since 1955, craftsmanship-level skills have been honed to achieve ultimate quality, and freshness is guaranteed. What a difference passion makes!

Goossens' Quest for Perfection - What a difference Passion makes

Erik Goossens begins by looking for the finest natural ingredients in his quest to make some of the most awarded Belgian chocolates.

He selects the most exceptional cacao growers who will meticulously ferment and dry the beans. They simply must share the same passion for quality as Erik does. This is essential in the process of creating the finest chocolate possible.